Spicy Mango Glazed Chicken Wings Recipe

Looking for the perfect party appetizers that will wow your guests? These spicy mango glazed chicken wings are your answer! With a delicious blend of sweet and spicy flavors, they promise to be the highlight of your next gathering. Imagine juicy wings slathered in a vibrant mango glaze that brings a taste of the tropics to your plate.

These finger-licking wings are not only a feast for the taste buds but also a crowd-pleaser. Whether you’re hosting a casual get-together or a festive celebration, these mouthwatering snacks are sure to impress. Plus, they’re incredibly easy to make, so you’ll have more time to enjoy the party!

Delicious Spicy Mango Glazed Chicken Wings

A colorful platter of spicy mango glazed chicken wings garnished with cilantro, set against a festive tropical backdrop.

These spicy mango glazed chicken wings are a perfect blend of sweet and heat, making them one of the most flavorful chicken dishes you’ll ever try. The tropical twist of mango combined with spices creates a sticky glaze that clings perfectly to the wings, resulting in a dish that’s irresistible.

Ingredients

  • 2 lbs chicken wings
  • 1 cup mango puree (fresh or canned)
  • 1/4 cup honey
  • 1 tablespoon soy sauce
  • 1 tablespoon sriracha (adjust to taste)
  • 2 cloves garlic, minced
  • 1 teaspoon ground ginger
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with foil or parchment paper.
  2. Make the Marinade: In a mixing bowl, combine mango puree, honey, soy sauce, sriracha, minced garlic, ground ginger, salt, and pepper. Mix well to create the glaze.
  3. Prepare the Wings: Pat the chicken wings dry with paper towels. Place them in a large bowl and pour half of the mango glaze over them. Toss to coat the wings evenly.
  4. Bake the Wings: Arrange the coated wings in a single layer on the prepared baking sheet. Bake in the preheated oven for 30-35 minutes, turning halfway through, until they are crispy and cooked through.
  5. Glaze the Wings: In the last 5 minutes of baking, brush the remaining mango glaze over the wings for an extra layer of flavor.
  6. Serve: Remove the wings from the oven, let them cool for a minute, and then garnish with fresh cilantro if desired. Serve hot and enjoy your tropical chicken recipes!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Total Time: 45 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 320kcal
  • Fat: 15g
  • Protein: 25g
  • Carbohydrates: 25g

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